This authentic Korean japchae sauce is the perfect base for the popular glass noodle dish japchae. It combines high-quality soy sauce, aromatic sesame oil, and a finely balanced blend of garlic and onions.
Ideal for hassle-free use in the foodservice industry: The sauce is ready to use right out of the bottle and instantly gives glass noodles, vegetables, and meat sides that classic sweet-and-savory Korean flavor.
• Vegan
Typical nutrition values per 100 g
| Energy |
828 kJ
|
|
198 kcal
|
| Fat |
0 g |
| of which saturates |
0 g |
| Carbohydrate |
20 g |
| of which sugars |
12 g |
| Protein |
6 g |
| Salt |
4.4 g |
| Fibre |
0 g |
Ingredients
Water, soy sauce (wheat), corn syrup, sugar, flavor enhancer: monosodium glutamate (E621); onion, garlic, salt, sesame oil, caramel syrup, black pepper, thickener: xanthan gum (E415); acidity regulator: citric acid (E330); Flavor enhancers: disodium inosinate (E631), disodium guanylate (E627).
Allergens
| Soy: |
Soy sauce |
| Sesame seeds: |
Sesame oil |
Country of origin
South Korea
Legal name of the product
Sauce for glass noodle dish (Japchae)
Responsible food business operator
FS Food Company GmbH
Willicher Damm 99
41066 Mönchengladbach
Disclaimer
No liability is assumed for the information provided above. Please check the information on the respective product packaging in each individual case; only that information is binding.
