Okaya Takuan Whole Pickled Radish 500g

Okaya

SKU: 10111063
Shelf life: 25.01.2027

Traditional – Authentic Japanese takuan, ideal as a sushi topping or refreshing side dish.
Crisp & Spicy – Perfectly pickled whole daikon radish with its characteristic, delicately balanced sweet-and-sour flavor.
Versatile – Ready to serve and an absolute classic in Asian cuisine.

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Description

Okaya Takuan is a traditionally pickled whole daikon radish prepared in the Japanese style. With its bright yellow color, crisp texture, and delicately balanced sweet-and-sour flavor, it is an essential ingredient for authentic sushi (Shinko Maki) and a popular side dish for traditional rice dishes.

The product is ready to eat and can be removed directly from the vacuum-sealed packaging, cut into thin strips or slices, and used flexibly in professional Asian cuisine.

• Vegan
• Gluten-free

Typical nutrition values per 100 g

Energy	1441 kJ
	339 kcal
Fat	0 g
of which saturates	0 g
Carbohydrate	83.5 g
of which sugars	0.3 g
Protein	0.2 g
Salt	1.6 g
Fibre	g

Ingredients

Radish (90%), water, Salt, acidifiers (E260, E330), color (E101), sweeteners (E950, *E951, E954), preservative (E202). *Contains a source of phenylalanine and traces of sulfites.

Country of origin

China

Legal name of the product

Whole Pickled Radish

Responsible food business operator

FS Food Company GmbH
Willicher Damm 99
41066 Mönchengladbach

Disclaimer

No liability is assumed for the above information. Please check the information on the respective product packaging in each individual case; only this information is binding.