This Green Tea Mochi Cream combines the delicate, slightly tart flavor of green tea with a creamy filling, all wrapped in soft mochi dough. Perfect for an exclusive, Japanese-inspired treat.
• Vegetarian
• Gluten-free
Ingredients
white chocolate coating (sugar, cocoa butter, WHOLE MILK POWDER, SWEET WHEY POWDER, emulsifier: lecithins), water, sugar, 16.2% rice flour, 3.7% WHOLE MILK, CREAM, trehalose*, 3.7% matcha spread (sugar, glucose, dextrose, water, whole milk, 1.8% matcha green tea, citratease, gelling agents: pectins, starch, 0.5% matcha green tea, citratease), thickening agent: locust bean gum, xanthan gum, emulsifier: lecithins [SOY], coloring plant concentrates (carrot, pumpkin, spirulina, safflower). *Trehalose is a source of glucose.
Allergens
| Soy: |
Emulsifier: lecithins [SOY] |
| Milk: |
WHOLE MILK POWDER, SWEET WHEY POWDER, WHOLE MILK, CREAM |
Country of origin
Germany
Legal name of the product
Mochi Matcha: Rice dessert filled with matcha cream and matcha spread
Responsible food business operator
FS Food Company GmbH
Willicher Damm 99
41066 Mönchengladbach
Disclaimer
No liability is assumed for the above information. Please check the information on the respective product packaging in each individual case; only this information is binding.
