This Vanilla Mochi Cream features a creamy vanilla filling wrapped in tender mochi dough. Perfect as a refreshing dessert or snack to accompany Asian dishes.
• Vegetarian
• Gluten-free
Ingredients
white chocolate coating (sugar, cocoa butter, WHOLE MILK POWDER, emulsifier: lecithin [SOY]), [vanilla extract], water, sugar, 16.53% rice flour, WHOLE MILK, trehalose*, mascarpone (CREAM), acidifier: citric acid, starch, citrase, 0.07% [vanilla, thickening agents: xanthan gum, locust bean gum], emulsifier: lecithins [SOY], plant-based color concentrates (carrot, pumpkin). *Trehalose is a source of glucose
Allergens
| Soy: |
Emulsifier: Lecithins [SOY] |
| Milk: |
WHOLE MILK POWDER, WHOLE MILK, Mascarpone (CREAM) |
Country of origin
Germany
Legal name of the product
Vanilla Mochi: Rice dessert filled with vanilla cream
Responsible food business operator
FS Food Company GmbH
Willicher Damm 99
41066 Mönchengladbach
Disclaimer
No liability is assumed for the above information. Please check the information on the respective product packaging in each individual case; only this information is binding.
